Product Detail
Indulge in a mouthwatering, spicy green chicken curry. It combines the fragrant flavors of coconut, coriander, and chilli. This curry is gluten - free. Ingredients include white rice, a sauce made with sugar, thickener, rice flour, and more. There's also 21% chicken dices, onion, green pepper, and green beans. Allergens: It contains milk and soybeans, and is processed in a facility that also makes products with crustacea, egg, fish, tree nuts, and sesame seeds. It serves 2, has a net weight of 190 g. After preparation, the serving size is 345 g. Just add 500 ml (2 cups) of boiling water to the meal pouch, stir, and let it stand for 10 - 15 minutes.
Using this Thai green chicken curry is a breeze. First, grab your meal pouch and add 500 ml (2 cups) of boiling water to it. Give it a good stir and then let it stand for 10 to 15 minutes. That's all it takes to have a delicious meal. But be aware, this product contains milk and soybeans, and it's made in a facility that also deals with crustacea, egg, fish, tree nuts, and sesame seeds. So if you have allergies to any of these, take extra caution. As for storage, keep it in a cool, dry place. There's no special maintenance needed, just enjoy this tasty, gluten - free curry whenever you want.
