Product Detail
Indulge in our oven - baked delight featuring tender lamb in a minty gravy, accompanied by fresh vegetables and velvety mashed potato. This gluten - free meal is a perfect choice for a quick and delicious dining experience. The ingredients include mashed potato made from potato flakes with added milk powder, canola oil, and savory seasonings. The 25% lamb dices are seasoned with a blend of coriander, mint, pepper, and rosemary extract for a burst of flavor. The sauce is rich and flavorful, with maltodextrin, sugar, and a mix of vegetables and herbs. Also included are corn, peas, carrots, and pumpkin. However, please note that this product contains milk, soybeans, and sulphites and is processed in a facility that also produces products with crustacea, egg, fish, tree nuts, and sesame seeds. The photo only gives an idea of the product, not the serving size. We offer three convenient options: a small single - serve (net weight 90 g) that requires 125 ml of water, a regular single - serve (net weight 175 g) needing 250 ml of water, and a family pack of 5 serves (net weight 440 g) where you add boiling water as directed. Each option provides a hearty and satisfying meal.
This Back Country Cuisine meal is super easy to prepare. For the small single - serve, just add 125 ml of water. If you've got the regular single - serve, add 250 ml of water. And for the family pack, add boiling water as the instructions say. Remember, the photo in the package is just to show you what the product looks like, not the actual size of the serve. Since this product contains milk, soybeans, and sulphites, and is made in a facility with other common allergens like crustacea, egg, fish, tree nuts, and sesame seeds, those with allergies should be extra careful. Store the product in a cool, dry place. There's no special maintenance needed, just enjoy this delicious gluten - free meal whenever you're hungry.