Using these pots is easy. Just add water or your ingredients to the pot and place it on a heat source. Thanks to the high - efficiency design, your water will boil quickly, saving you time and fuel. When cooking, the non - stick coating ensures that your food won't stick, making it easier to cook and flip your meals. For the pot with the strainer lid, it's great for draining pasta or vegetables. As for cleaning, you can simply use mild dish soap and a soft sponge. Avoid using abrasive cleaners or scouring pads as they can damage the non - stick coating. Store the pots in a dry place to prevent any rust or damage. If you're using the pots on a very high - heat source, keep an eye on them to prevent overheating. And always use the heat - resistant handles when handling the hot pots to avoid burns.