Press the lock button, and the SwingBlade® transforms from a drop - point skinning blade into the ultimate gutting tool. It can open game as smoothly as unzipping a zipper! Guides and professional hunters worldwide love Outdoor Edge's signature gutting blade. It slices under the skin without cutting the hair, and its blunt tip stops internal organ punctures that can ruin fresh game meat. The 9 - cm Japanese AUS - 8 blade gets precise heat treatment and hand - finishing, delivering a razor - sharp edge for excellent edge retention and performance. The rubberized TPR handle offers a non - slip grip, even when wet. It's ergonomically designed to prevent fatigue during long - term use. The bright blaze - orange handle is easy to find on the ground, saving time in the field and preventing loss. The SwingBlade comes with a nylon belt sheath. SPECIFICATIONS: Skinning Blade: 9.0 cm; Gutting Blade: 8.1 cm; Overall: 21.1 cm; Steel: Aichi AUS - 8 Stainless; Rockwell - C Hardness: 57 - 58; Handle: Rubberized TPR; Sheath: Nylon; Weight: 205 g
Using this Outdoor Edge SwingBlade Knife is easy. To change from the skinning blade to the gutting blade, just press the lock button. When skinning, use the drop - point blade to carefully separate the skin from the meat. For gutting, the special blade can open the game quickly without harming internal organs. Remember to keep your fingers away from the blade during use. After each use, clean the blade with a mild soap and water. Dry it thoroughly to prevent rust. Store the knife in the included nylon sheath when not in use. This will protect the blade and keep it safe.
