Dal Makhani is a scrumptious dish made with red lentils simmered in a rich vegetable stock. The flavors are elevated with the addition of zesty ginger, smoky paprika, earthy cumin, and creamy coconut. This freeze - dried meal is a masterpiece of taste, hand - crafted to ensure every bite is a burst of deliciousness. We're based in the sunny Nelson Tasman region, where we have year - round access to top - notch fresh ingredients, and you can definitely taste the difference. It's no wonder the world's top outdoor athletes rely on our meals for their races and adventures. We've collaborated with cavers, climbers, and leading adventure racing teams from the start.
May Contain: gluten - containing cereals, milk, peanuts, sesame, soy, sulphites, tree nuts, plant sterols.
Using our Dal Makhani is super easy. Just add boiling water to the freeze - dried meal, stir well, and let it sit for a few minutes until it rehydrates. You can enjoy it right out of the package or transfer it to a plate. Remember, this product may contain gluten - containing cereals, milk, peanuts, sesame, soy, sulphites, tree nuts, and plant sterols, so if you have any allergies, be cautious. Store it in a cool, dry place to keep it fresh. That's all you need to know to enjoy this delicious meal!
