This is an ideal folding knife for filleting fish and deboning large game. The 12.7cm 440A stainless - steel blade is expertly hand - finished to a razor - sharp edge. It's double - tempered, which means it retains its sharpness well and has great flexibility. The double - molded Zytel® handle comes with rubberized, non - slip TPR inserts, ensuring a firm grip even when your hands are wet. It comes with a handy black nylon sheath and a pocket clip. Specifications: Blade length is 12.7 cm, overall length is 28.9 cm, made of 440A Stainless steel, Zytel® handle with non - slip TPR inserts, black nylon sheath, and it weighs 100 g.

Using this knife is a breeze. When filleting fish, hold the handle firmly with the non - slip grip. Slide the sharp blade along the fish's bones to separate the flesh easily. For deboning big game, use the flexible blade to cut around the bones. After use, clean the blade with warm soapy water and dry it thoroughly to prevent rust. Keep the knife in the black nylon sheath when not in use to protect the blade and avoid any accidental cuts. Make sure to store it in a safe place out of reach of children. Occasionally, you can apply a little oil on the blade to keep it in top condition.