The Deejo knife artfully represents the contrast between black and white, shadow and light. It's as sharp as it is eye - catching. Olive wood, famous for its strength and antibacterial properties, is a staple in cutlery. Admirers love its natural veined beauty. Each piece is distinct, crafted from a different tree, adding beautiful beige arabesques to your Deejo, resistant to moisture and time. This ultra - light knife is made of Z40C13 stainless steel with a black titanium coating. It features a secure liner lock system with fine laser engraving, a belt clip, and a solid olive wood handle slab. Specifications include a weight of 37 g, a blade length of 9.5 cm, and a knife length of 11 cm when closed and 20.5 cm when open.
Using your Deejo knife is a breeze. To open it, simply use your thumb to release the liner lock and unfold the blade. It's great for a variety of tasks like cutting ropes, opening packages, or even preparing food in a pinch. When closing the knife, make sure to hold the blade firmly and gently press the liner lock to fold it back in. As for maintenance, after each use, wipe the blade with a dry cloth to keep it clean. Avoid leaving it in wet or humid conditions for long periods as this could damage the olive wood handle or the blade's coating. Every now and then, you can apply a small amount of knife oil to the blade to keep it in top shape. And always handle the knife with care to avoid any injuries.
